Spanish Invoice Requirements
Last updated: 2026-02-26
Spanish Invoice Requirements
Last updated: 2026-02-26 | Sources: AEAT — Contenido de las facturas, Real Decreto 1619/2012 — Reglamento de facturación
Mandatory Fields
Under the Reglamento de facturación (Royal Decree 1619/2012), every factura (invoice) must include:
- Número de factura (invoice number) — sequential within a series, unique per fiscal year
- Serie de facturación (invoice series) — if the business uses multiple numbering series
- Fecha de expedición (issue date)
- Fecha de la operación (date of supply/service) if different from the issue date
- Full name (nombre y apellidos or razón social) and address of the issuer
- Número de Identificación Fiscal (NIF) of the issuer — or CIF for legal entities
- Full name and address of the recipient
- NIF/CIF of the recipient (required for B2B; for B2C only when requested by the buyer or for certain transactions)
- Description of the goods delivered or services rendered
- Base imponible (taxable base) per applicable rate
- Tipo impositivo (tax rate) applied — IVA and/or IRPF retention rate
- Cuota tributaria (tax amount) per rate
- Total amount of the invoice
- Reference to any applicable exención (exemption), indicating the legal basis
Registration Numbers
NIF (Número de Identificación Fiscal): For individuals (autónomos), this is the DNI or NIE with a letter suffix. For foreigners, it starts with X, Y, or Z.
CIF (Código de Identificación Fiscal): For legal entities (empresas). Format: one letter + 8 digits. Example: B12345678. Although officially replaced by NIF for all entities, the term CIF is still commonly used.
NIF-IVA (intra-community VAT number): Format ES + NIF. Example: ESB12345678. Required for intra-EU transactions, must be registered with VIES.
VAT Rates (IVA)
| Rate | Percentage | Applies to |
|---|---|---|
| Tipo general (standard rate) | 21% | Most goods and services |
| Tipo reducido (reduced rate) | 10% | Food, water, passenger transport, hotels, restaurants, housing renovation |
| Tipo superreducido (super-reduced rate) | 4% | Basic food (bread, milk, eggs, fruits, vegetables, cereals), books, newspapers, medicines, social housing |
| Exento (exempt) | 0% | Medical services, education, insurance, financial services, exports, intra-EU supplies |
IRPF Retention (Retención)
Autónomos (self-employed workers) providing professional services to other businesses must apply retención de IRPF (income tax withholding) on their invoices:
- Standard retention rate: 15% of the taxable base
- Reduced rate for new autónomos: 7% during the first 3 years of activity
- The retention is deducted from the invoice total — the client pays the net amount and remits the retention directly to the AEAT
The invoice must show:
- Base de retención (retention base)
- Tipo de retención (retention rate, e.g., 15%)
- Retención practicada (retention amount)
- Final amount payable after IVA and IRPF
Simplified Invoices (Facturas Simplificadas)
Permitted for retail and certain services when the amount does not exceed €400 (or €3,000 for specific activities). Required fields:
- Invoice number and date
- NIF and name of the issuer
- Description of goods/services
- Tax rate applied
- Total amount (VAT included)
- Buyer identification NOT required (unless requested)
Intra-EU Invoice Requirements
For intra-EU B2B supplies:
- Both parties' NIF-IVA numbers must appear
- Reference to the VAT exemption: "Exenta de IVA — entrega intracomunitaria" or reference to Article 25 of the Ley del IVA
- For reverse charge: "Inversión del sujeto pasivo"
Retention Period
Invoices must be retained for a minimum of 4 years (the statutory limitation period for tax obligations) per Article 29 of the Ley General Tributaria. For businesses subject to the Código de Comercio, the retention period is 6 years.
Recent Updates
- 2025-07-01: Temporary reduced IVA rates on food products (introduced during the cost-of-living crisis) were partially extended.
- 2026-01-01: VERI*FACTU system requirements came into effect. See the separate E-Invoicing document.